Click here to see the ingredients !

Step 1

Preparing the Batter :

  • Mix the yolk mixture: Separate egg whites and yolks. Whisk yolks with sugar, vanilla extract, and orange blossom extract until pale and creamy.

  • Stir in melted butter, then gradually add flour and milk. Mix until smooth.

  • Beat egg whites until stiff peaks form, gradually adding powdered sugar.

Step 2

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  • You learn French cooking with a real Frenchie !

  • With your group, you'll enjoy an unforgettable team-building experience !

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Tips

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